Hello from Tania
Hi Medavo Family!
Thanks so much for your sweet birthday wishes. What a great welcome to the family!
I’ve been thinking about what to write for my very first post. Lots of pressure! Perhaps I’ll begin with the fact that I just made sambar and nearly smoked out my entire apartment after burning oil in the pan. (Cooking tip: do not burn oil in the pan.) Thankfully the sambar was salvaged and the fire alarm did not go off.
But in the Christmas interest of giving, I thought I’d share a recipe that I tried recently and that DID go well–Butternut Squash Lasagna. Here’s the link, which is pretty close to the one I followed. Don’t be deceived by the long recipe. If I can cook it, you can probably cook it in your sleep!
http://www.recipezaar.com/butternut-squash-swiss-chard-lasagne-with-bechamel-sauce-361916
love
Tania
3 comments December 14th, 2009